Our Cheese

We are proud of our full line of award-winning cheese and hope you have a chance to try them all.

Soft-Ripened Cheeses

  • Humboldt Fog® Grande

    The subtle, tangy flavor and distinctive layer of edible vegetable ash are a prized combination in this iconic American original.
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  • Truffle Tremor®

    The perfectly balanced marriage of ripened goat cheese jam-packed with Italian black summer truffles.
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  • Humboldt Fog® Mini

    The subtle, tangy flavor and distinctive layer of edible vegetable ash are a prized combination in this iconic American original.
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  • Bermuda Triangle®

    Created with the chef in mind the distinctive triangular shape and layer of edible black ash offers unique portion control and presentation options.
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Aged Cheeses

  • Lamb Chopper®

    Take a walk on the mild side with the straightforward creaminess of Lamb Chopper®, our only sheep's milk cheese.
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  • Midnight Moon®

    Aged six months or more, this blushing ivory colored cheese is dense and smooth with a slight crunch of protein crystals that form naturally with aging.
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Fresh Chevre

  • PsycheDillic®

    Fragrant and rare dill pollen adds a depth of flavor that sends your palate to a heightened state of awareness.
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  • Sgt. Pepper®

    A secret combination of exotic spice and pepper threads result in a complex and visually pleasing experience…with a kick!
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  • Ms. Natural®

    Perfectly cultured milk, au natural is the building block of our entire line of fresh chevre.
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  • Herbs de Humboldt®

    The fresh taste of a hand-mixed blend of Herbs de Provence balance simply, yet perfectly.
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  • Purple Haze®

    The unexpected marriage of lavender and wild fennel pollen distinguish Purple Haze—and make it utterly addictive.
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  • Chevre Log

    Our Ms.Natural® chevre in a convenient log shape perfect for chefs and food service applications.
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  • Fromage Blanc

    A lightly salted fresh cheese for use in sweet or savory dishes, our Fromage Blanc is a harmonious blend of cream and acidity.
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